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| Problem:
Pumping chocolate creates a challenge due to :- |
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| Pumping chocolate creates a challenge
due to :- |
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- high sanitary level required
- high viscosity of product
- creating leak-proof pumps
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| Solution: |
TopWing
Bi-Wing Rotary Lobe pumps
TopLobe
Tri-lobe Rotary Lobe pumps
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